Tuscan Street Food Guide for Florence and Beyond
Tuscan street food comes down to a few cheap, filling things eaten standing up: lampredotto sandwiches in Florence, cecina and torta di ceci on the coast around Pisa and Livorno, and chestnut-flour necci in the hills once the weather turns cold. In Florence you'll also find fried coccoli and schiacciata, and at village fairs there are brigidini. This Tuscan street food guide covers where each one comes from and where people still buy it. Most...
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